Since 1956, one way of doing things
A family business built on patience, good smoke, and treating customers like neighbors — because out here, they are.
Rooted in the Panhandle
Keeter's Meat Company has been family owned and operated since 1956. For three generations, folks across the Texas Panhandle have trusted us with their beef and pork — and come back for the breakfast sausage, summer sausage, and jerky that come out of our smokehouse — all from our USDA-inspected plant.
We pride ourselves on producing a product our customers enjoy. That's not a slogan; it's the reason the same families have been walking through our door for decades.
Today you can still bring us your animal for custom processing just like your granddad did — and now you can order our signature beef jerky online from anywhere in the country.
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